BBQ Sauce
Simple and Sugar Free version of BBQ sauce
Ingredients
- ¾ Cup Tomato Paste
- ¾ Cup Balsamic Vinegar
- ½ tsp Himalayan Salt
- ½ tsp Black pepper
- 1 tsp Garlic Powder
- 1 tsp Smoked Paprika
- 2 tbsp Stevia
Instructions
- Combine all the ingredients in a small pot
- On a low heat allow to simmer for 10 mins
- Remove from heat and allow to cool to room temperature
- Any left overs can be stored in the Fridge in a sealed container for up to 5 days